Chop House Menu
Savor The Perfect Blend of Taste and Ambiance
Starters
Jumbo Shrimp Cocktail
$24.00
Herb-poached jumbo shrimp with
house-made cocktail sauce.
Jumbo Coconut Shrimp
$24.00
Lightly coated with sweetenedshredded coconut and lime zest servedwith mango and peach chutney.
Sashimi Stack
$18.00
Fresh tuna and salmon stacked with avocado, cucumber, white rice, and sesame garlic sauce.
Crab Cakes
$24.00
Jumbo lump blue crab cakes with
house-made remoulade.
Calamari
$18.00
Fresh calamari lightly breaded and
fried to perfection.
Lollipop Lamb Chops
$16.00/2
$30.00/4
New Zealand lamb chops servedwith mint rosemary chimichurri.
Salads
Add chicken $8, shrimp $10, salmon $10
Caesar Salad
$12.00
Romaine lettuce with French
baguette croutons topped with
parmesan shavings.
Wedge Salad
$12.00
Iceberg lettuce with thick and
crispy bacon, green onion, and
heirloom tomatoes. Choose black
peppercorn or blue cheese dressing.
JG’s Garden Salad
$12.00
Fresh spring mix, romaine, iceberg
lettuce, heirloom tomatoes, carrots,
spiraled cut beets, and pepitas. Choose
honey citrus or basil chianti dressing.
JG’s Marinated Beet Salad
$12.00
Oranges, arugula, walnuts, pecorino & sherry vinaigrette
Soups
French Onion
$13.00
Served in a fresh onion bowl, topped
with gruyere cheese, and served with
French baguette toast points.
Lobster Bisque
$16.00
Tomato cream bisque loaded with
fresh lobster and a balsamic
reduction.
Prime Beef Entrées
Our Prime Angus Beef entrées are selected from the finest cattle ranchers in the Midwest. All our PRIME beef entrées are seared and broiled to your desired temperature and served with your choice of sauces: béarnaise, demi-glace, or chimichurri. Choose one MAIN SIDE. | Add crab cake to any entrée for $10. Add red wine mushrooms to any entrée for $8
Prime Beef Tenderloin
$46.00/6oz
$72.00/10oz
14oz New York Prime Strip Loin
$64.00
16oz Prime Ribeye
$72.00
USDA 22oz Cowboy Ribeye
$90.00
10oz Prime Skirt Steak
$38.00
Cuban style with black beans, steamed rice, sweet plaintains & roasted garlic chimichurri
Veal, Lamb, Pork, Chicken Entrées
Choose one MAIN SIDE.
30oz Kan Kan Bone in Pork Chop
$48.00
Roasted with garlic chimichurri, fried plantains, white rice, and black beans.
New Zealand Rack of Lamb
$48.00
Grilled and served with mint
rosemary chimichurri.
Veal Ossobuco
$54.00
Our 4-hour braised veal is served on a bed of mashed potatoes.
12oz Bone in Veal Chop
$48.00
Broiled to your desired temperature.Served with your choice of Béarnaise, Demi-Glace, or Chimichurri.
Pollo Trio
$26.00/2
$36.00/3
Bistro Blend: Grilled then topped with a blend of spinach, artichokes, cheeses, and gruyére melt | OB: Grilled then topped with honey mustard, mushroom blend, bacon, and mozzarella melt | Marsala: Lightly floured and sauteed with fresh mushrooms and marsala wine sauce.
Taste of Italy Entrées
Baked Eggplant Rollatini
$22.00
Baked and stuffed with ricotta, pecorino, and parmesan cheese,
served in zesty marinara sauce.
Fettuccine Alfredo
$18.00
Heavy cream, butter, and parmesan cheese | Add Chicken $8, Shrimp $10, Duck Sausage $6. or Veggie $6
Fra Diavolo
$18.00
Fettuccine sautéed in a spicy cognac marinara | Add Chicken $8, Shrimp $10, Duck Sausage $6, or Veggie $6
From the Sea Entrées
Lobster Ravioli
$32.00
Four jumbo ravioli stuffed with lobster and ricotta cheese in a lobster cream sauce with chives.
Atlantic Salmon
$28.00
Seasoned and grilled. Choose one MAIN SIDE.
Fresh Catch of the Day
Market Price
Seasoned and grilled. Choose one MAIN SIDE.
Jg's Fish & Chips
$18.00
Fresh Cod dipped in golden beer batter, served with JG's Sidewinder fries.
Main Sides
JG's Sidewinder Fries
$6.00
Sweet Potato Fries
$6.00
Steamed Broccoli
$8.00
Vegetable Medley
$8.00
Loaded Baked Potato
$8.00
Loaded Sweet Potato
$8.00
Green Beans
$8.00
Asparagus
$8.00
Signature Sides
Choose either half or full.
JG’s Lobster Mac & Cheese
$13.00/Half
$26.00/Full
Brussel Sprouts
$6.00/Half
$12.00/Full
Sautéed or au gratin
Bacon Wrapped Asparagus
$10.00/Full
JG’s Mashed Potatoes
$6.00/Half
$12.00/Full
Desserts
Made exclusively for Jimmy G’s by Coastal Cakes.
Death By Chocolate
$14.00
4-layer Devil's food cake layered with velvety dark chocolate ganache, enrobed in silky chocolate buttercream, and dusted with brownie crisp cookie crumbs.
4 Layer Carrot Cake
$14.00
Moist and loaded with pineapple, coconut,pecans, and the perfect mix of cinnamonand ginger. Surrounded with rich andcreamy vanilla cream cheese icing.
Tiramisu
$12.00
Espresso dipped ladyfingers layered with arich and creamy rum infused sabayonsauce and fluffy whipped heavy creaminfused mascarpone, dusted with Dutch cocoa powder.
Raspberry Cheesecake
$12.00
Buttery shortbread cookie crust filled withcreamy cheesecake loaded with fresh raspberries and topped with decadent white chocolate ganache swirled with raspberry purée.
Sorbet
$10.00
Mango, Raspberry & Blood Orange